Season 3 (2021)

1. Sunday Pot Roast

2. Street Tacos Two Ways

3. A Light Lunch

4. After-School Snacks

5. A Simple Roast Chicken

Joanna makes roast chicken, bowtie pasta, sweet kale salad and cheesecake.

6. Monte Cristo Sandwiches

Joanna helps you reimagine your idea of sandwiches as she deep fries her favorite Monte Cristo sandwich and makes crunchy bread and butter pickles, refreshing strawberry tea and a decadent blueberry buttermilk puff.

7. Fried Chicken Night

Joanna takes on Southern cooking as she makes crispy fried chicken, garlic mashed potatoes, fresh coleslaw and creamy strawberry pie topped with whipped cream.