5. Quick Desserts (2022)

This episode is all about desserts! To start, Milk Street Cook Erika Bruce prepares a Chocolate Olive Oil Cake, which is beautifully balanced with the addition of lemon juice. Then, Milk Street Cook Sam Fore makes a lighter, easier version of zabaglione, Mascarpone Mousse. We finish with Rice Pudding with Bourbon, Orange and Cardamom that proves arborio rice isn’t just for risotto.

Release date: 2022-10-08