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Christopher Kimball heads back to Paris to satiate his sweet tooth with two show-stopping recipes, one of which has Chris the most excited he's ever been about a dessert! First up is Parisian Flan, where we harness the science of cornstarch to make a pastry cream filling with a double dose of vanilla. Then, Rose Hattabaugh makes Babas Au Rum, a French dessert flavored with candied orange and rum.
Release date: 2024-11-13
Season number: 8
Episode number: 10
Runtime: minutes
Matthew Card - Himself - Chef, Lynn Clark - Herself - Chef, Catharine Smart - Herself - Chef, Rayna Jhaveri - Herself - Chef, Erika Bruce - Herself - Chef, Bianca Borges - Herself - Chef